Low sugar and high calcium mung bean cake Chinese pastry

Mung bean cake is one of the Chinese traditional food , which is a light snack to reduce summer heat.

The taste is sweet and cold, and has the effect of cleaning heat and detoxification, dispelling heat and thirst,reducing swelling and removing nebula for improving eyesight. 

It has the characteristics of regular shape, light yellow color,fine and tight organiztion,fragrance,soft and non-stick teeth.

Welcome your inquiry for further cooperation and hope you can delivery our special food to all the families around the world.